Recipes Delicious Healthy and Delicious Pomfret fish fry Thali

Santapan Siang | Healthy and Delicious Pomfret fish fry Thali ~ at the moment is being sought after by many civil around us, one of them is Buddy. they indeed have get used to use internet on ponsel to get information to be used idea. Therefore I give Information about Healthy and Delicious Pomfret fish fry Thali is could my Buddy make it insight.

you able to create Healthy and Delicious Pomfret fish fry Thali to take advantage of 32 ingredient 6 step. the following step by step for cook it.

The ingredients and seasoningsu for cooking Healthy and Delicious Pomfret fish fry Thali

1. You need For marination-.
2. Buddy also needs 5-7 pieces Pomfret fish.
3. capable need to provide 2 tbsp ginger garlic paste.
4. Please buddy prepare 1 tsp chilli powder.
5. Also add 1 tsp garam masala powder.
6. Buddy also needs 1 tsp coriander powder.
7. Buddy also needs Pinch turmeric powder.
8. capable need to provide too as per taste Salt.
9. Buddy also needs 1 lemon juice.
10. Buddy also needs Pinch red colour.
11. Please prepare 1 tbsp oil.
12. Buddy also needs As required Oil.
13. capable need to provide too For Dal-.
14. Please prepare 1/2 cup toor dal.
15. Also add 1/2 cup chana dal.
16. Please buddy prepare 1/2 cup yellow moong dal.
17. Please buddy prepare 1/2 cup Orange massor dal.
18. Please prepare 1/2 cup urad dal.
19. capable need to provide As required glass water.
20. Buddy also needs 1 onion chopped.
21. Buddy also needs 1 tomato chopped.
22. Please prepare 2 tbsp ginger garlic paste.
23. Buddy also needs 1 tbsp red chilli powder.
24. Please prepare 1 tsp corrainder powder.
25. Please prepare As per taste Salt.
26. Please prepare 2 tbsp coriander and mint leaves.
27. Please prepare For tempering-.
28. Please buddy prepare 2 Cloves.
29. capable need to provide too 1 inch cinnamon.
30. capable need to provide too 1 bay leaves.
31. Please buddy prepare 1/2 tsp cumin seeds.
32. You need to prepare 1 small bottlegourd cut into pieces.

The Instructions how to cooking Healthy and Delicious Pomfret fish fry Thali

1. Wash and soak dal for 1 hour. Pomfret fish marination wash and keep fish ready. Take a bowl add chilli powder, garam masala powder, ginger garlic paste, 1 lemon juice and 1 tsp oil mix it coat wel with the marinade and keep aside..
2. Take a pressure cooker keep dal for boiling add pinch turmeric add salt 3 glass water and cook upto 4 whistle. Once pressure cools down blend it and mix all dal then add bottle gourd pieces and take 1 more whistle..
3. For tempering dal take a pan or kadai add oil once get heat add spices once get fragnant add green chilli, onion and saute it. Once it get transculent add tomatoes ginger garlic paste and saute till raw smell goes. Add all dry masala salt saute add 2 tbsp water and cook till oil releases. Pour this masala on boil dal add mint leaves coriander leaves lemon juice boil it..
4. Wash carrot, cucumber, tomato, lemon, mint leaves. For carrot peel it cucumber peel it and cut into same pieces and serve it..
5. Take a pan add 2 tbsp oil and heat it. Place the marinated fish and shallow fry sides turning sides on both sides till it get cooked on both sides in low flame till dark brown. Transfer in a serving platter, garnish with onion salad and lemon mint leaves.
6. So lunch thali is ready serve it in a plate jeera rice, chapatti, mix dal fry, fish fry, salad and buttermilk. Gulab jamun recipe will be shared in next page..

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