Recipes Appetizing Smoked sausage with collard greens

Recipes Appetizing Smoked sausage with collard greens

Santapan Siang | Smoked sausage with collard greens ~ Growing up in the south, it's totally unacceptable NOT to have collards and black-eyed peas on New Year's. My mama even puts a silver dollar in her I have to be honest and admit I was a little skeptical about putting collards in a tomato-based soup. After eating it, I don't understand WHY because it was. several times is being sought after by many user around us, one of them is Buddy. they indeed have get used to to take advantage of internet on ponsel to find information to be used example. Therefore Admin give Information about Smoked sausage with collard greens is can our make it idea.

Smoked sausage with collard greens Learn how to make Collard Greens with Smoked Sausage, one of Rita's recipes for nutritious, cooked vegetables. Heat a large saucepan over medium heat. Made with sausage, collard greens, leeks, and pasta, this easy soup is a little bit Southern and a little bit Italian, although there's also plenty of room to customize. we could create Smoked sausage with collard greens using tools 8 ingredient 3 step. the following step by step for cook it.

The ingredients for cooking Smoked sausage with collard greens

  1. Also add 1 1/2 lb smoked sausage.
  2. You need to prepare 1/4 cup Chinese black vinegar.
  3. capable need to provide too 2 lb collard greens.
  4. Buddy also needs 1/2 cup dehydrated onions.
  5. capable need to provide 1 tsp salt.
  6. capable need to provide too 1 tsp Adolphs tenderizer.
  7. Please buddy prepare 1 tsp granulated garlic powder.
  8. Please buddy prepare 1 quart water.

You can use any type of sausage here, spicy, smoked, or mild, pork or chicken. Instead of collards, you can also use kale, turnip greens, or. Go green with a plate of Collard Greens with Sausage & Onions. Wash collard greens, taking care to remove all grit.

The Step by step how to make Smoked sausage with collard greens

  1. Put all the ingredients into a pot with a lid and bring to a boil..
  2. Boil till the collards are tender serve hope you enjoy..
  3. Its real good with hot vinegar sauce. https://cookpad.com/us/recipes/358839-2015-vinegar-hot-pepper-sauce.

We added smoked sausage for flavor, but feel free to leave it out for a meatless option. As greens cook down, add water as needed and season with salt, pepper and crushed red pepper. How to make soul food, southern collard greens recipe with smoke turkey leg. Such a true tribute to my childhood! My grandmother made collard greens just about every Sunday!

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